Restaurant Specials

Please Contact Individual Restaurants to Confirm Specials and Promotions

Wild Fish: 

Special: Mention Restaurant Week and receive half carafe of local wine with purchase of 2 courses (app & main or main and dessert)

 

For restaurant week we celebrate the Taste of Place of our coast where the fertile farmland of the county meets the rugged coast. Wild King Salmon, Sablefish, Rockfish, all sourced from the bay will appear on the menu as entrees, crudo platters, smoked fish chowder and more. As a special for the week we are featuring fresh sablefish from fisherman Charlie Lambert in Santa Cruz, brined and smoked in house and served chilled with raw and house-pickled cucumbers from Moua Farm, green goddess aioli and avocado. Many gluten free options available, local & organic.


Poppy Hall: 

Locally sourced Roasted Rock Cod with cauliflower and caper brown butter. 


Monarch Pub: 

Special: Our signature dish is a delicious portion of cod dipped in our house made beer batter and fried until golden brown. We will offer 15% off to guests who mention Restaurant Week


English Ploughman's lunch. 

Baked ham, English white cheddar, cherry tomatoes, celery, carrots, radish, hard boiled egg and bread and butter with a side of Branston chutney. 


Sticky Toffee pudding is a delicious English treat. Sponge cake drizzled in a toffee sauce. 


La Mia Cucina: 

Special: We will offer a complimentary Chef's Choice appetizer with the purchase of an entrée for guests who join us for Restaurant Week


Fandango: 

Special: Fandango will be featuring a 4 course price-fix meal for 50.00 that includes:  

Tapas - An assortment of Spanish-style appetizers

Spring Salad - Organic green salad with house made viniagrette

Paella - Signature dish featuring prawns, calamari, mussels, scallops, tomato and saffron rice

Profiteroles - Cream puffs filled with cappuccino ice cream, whipped cream and hot chocolate sauce


International Cafe: 

Special: We will offer our guests 20% off their bill (excluding alcohol and tax) for joining us for Restaurant Week. 


Crema: 

Special: We will be offering our secret menu to our Restaurant Week guests. The menu features: 

- Wet and Wild Chili Verde Breakfast Burrito

- Chicken 'n Biscuits

- Roll It Up Breakfast Sammy

- Croissant Breakfast Sammy

and secret beverages...

- Bantam Bloody Mary

- Russian Roulette


Petra: 




Participating Restaurants

to confirm specific information, please contact the restaurants directly